Quinoa, quinoa, quinoa! This protein packed grain is the IN health food right now. Just do a search on Pinterest for it and all sorts of recipes pop up. I've tried a few of them. Some are great, but others are just a bit bland to me. This recipe is actually a combination of a few different recipes I have pinned.
Cilantro Lime Quinoa
(adapted from a various recipes)
2 cups vegetable broth
1 cup quinoa, rinsed and drained
1 clove garlic, minced
Juice of one lime
Handful of cilantro, chopped (about 1/3 cup, but I just eyeball it)
Salt and pepper, to taste
Directions:
1. In a large pot, bring the 2 cups of vegetable broth to a boil. Stir in quinoa and cook until broth is evaporated and quinoa is tender, about 20 minutes. Pour quinoa into a medium bowl and fluff with a fork.
2. Stir in garlic, lime juice and cilantro. Season with salt & pepper to taste. Serve warm.
We had this as a side with Sweet & Spicy Citris Tilapia and steamed broccoli. Yums!
I think next time I'll add green onions or a chopped jalapeno to this recipe.
Enjoy!
Winner, winner, tilapia and quinoa dinner!
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